Carrots, Cooked nutrition facts
35calories per 0.5 cup (80 g)
Macro breakdown
Protein
0.8 g
8% of calories
Carbs
8.2 g
88% of calories
Fat
0.2 g
4% of calories
Portion calculator
Base serving: 0.5 cup (80 g)
Servings
Calories
35
for 1 × 0.5 cup
Protein
0.8 g
Carbs
8.2 g
Fat
0.2 g
Fibre
3 g
Sugar
3.5 g
Sodium
58 mg
Nutrition facts
| Calories | 35 |
| Protein | 0.8 g |
| Carbohydrates | 8.2 g |
| Sugar | 3.5 g |
| Fibre | 3 g |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Sodium | 58 mg |
Calories by serving size
| Amount | Calories | Protein | Carbs | Fat | Sodium |
|---|---|---|---|---|---|
| Per serving · 0.5 cup (80 g) | 35 | 0.8 g | 8.2 g | 0.2 g | 58 mg |
| Per 100 g | 44 | 1 g | 10.3 g | 0.2 g | 73 mg |
Is Carrots, Cooked healthy?
Carrots, Cooked has 35 calories per serving. Here's the quick read:
- •Relatively low in calories for its weight.
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Frequently asked
How many calories are in Carrots, Cooked?
Carrots, Cooked has 35 calories per serving (0.5 cup (80 g)).
How much protein is in Carrots, Cooked?
A serving of Carrots, Cooked contains 0.8 g of protein.
How many carbs are in Carrots, Cooked?
A serving of Carrots, Cooked has 8.2 g of carbohydrates, including 3.5 g of sugar.